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Can I Add More Pectin To Runny Jelly? [Solved]
If the jam was too runny, then next time you might want to add about 20% more pectin to start with, or make sure you bring to a full hard boil for 1 minute (not less, and not more than a few seconds longer). If it was too thick, add a little less pectin, and/or a bit of fruit juice before you cook it!
The Only Real Solution To Fix Runny Jam Or Jelly (Using ONE Simple Ingredient!)
Runny jam
Fixing Failed Jam - Adding Pectin
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We Rebatched Jam That Wasn’t Set Enough
Hello! In today’s vlog we work together to rebatch some strawberry vanilla
